If you are looking for an honest straightforward review of the current risks to your business, JACS can provide an in-depth review of the current Allergen Procedures, highlight any risks and support your teams to make any changes. JACS will provide an in-depth written report with recommendations. JACS can provide interactive workshops, support your business to achieve the Allergen Accreditation and ensure that customers with food allergies will have the confidence to eat in your establishment. HABC Level 2 and HABC Level 3 Allergen training also available from Jacqui McPeake, who is very highly respected in this field, and can provide a wealth of knowledge to any business looking for support in this area.